Level 2 Award in Food Safety in Catering

Course Title
Award in Food Safety in Catering

 

Qualification
Level 2 (BIIAB)

 

Learning Options

 

  • In-House Course at your workplace anywhere in the UK

 

Assessment
Multiple Choice Exam (Pass Mark 14/20)

 

Duration of Course
6.5 Hours

 

Beyond the Blue Pass Rate
98.3% (2011)

In-House Booking Enquiry >>
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In-House Course – Level 2 Award in Food Safety in Catering

 

If you have a group of learners you would like us to deliver the Level 2 Award in Food Safety in Catering training to, we offer in-house group courses (min. 6 learners) 1 for clients throughout the UK.

 

The Level 2 Award in Food Safety course can be delivered either at the client’s own workplace or at a training facility we will provide close by. Courses are run at the convenience of our clients; including weekends where required.

 

Discounts are available for larger in-house groups.

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Course Fees2 – BIIAB Level 2 Award in Food Safety in Catering

 

In-House Course - £75.00 per learner.

 

Fees2 include the BIIAB Level 2 ‘Food Safety Made Easy’ handbook, course materials, tuition, examination & certification; there are No Hidden Extras.

 

Discounts are available for larger in-house groups.

 

Free Course Handbook - Each learner is sent the BIIAB Level 2 ‘Food Safety Made Easy’ course handbook in advance. This allows learners to familiarise themselves with the content and take a full part in the course; this also results in better examination results as exams are based on this content.


 

How to Book - BIIAB Level 2 Award in Food Safety in Catering

 

  • Call Us - on 01784 434 392 or 0845 602 55 95 (low call rate from land-line) to talk to a member of our professional team of food safety consultants.

 

  • Complete our Booking Enquiry Form – for In-House Level 2 Award in Food Safety course bookings and one of our professional food safety consultants will respond to your enquiry promptly.

 

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Course Description – BIIAB Level 2 Award in Food Safety

 

Every day, in the UK, over 2800 people contract food poisoning. ‘Minor’ food safety offences can attract a maximum fine of £5000 and / or a prison term of up to 6 months, whereas ‘serious’ food safety offences carry an unlimited fine and /or prison terms of up to 2 years; business closure can also be ordered as a consequence of food safety breaches.

 

The BIIAB Level 2 Award in Food Safety in Catering examines the basic rules for all food handlers and acts not only to reduce the incidence of food poisoning and protect businesses from prosecution, but also meets the legal requirement for all food handlers to receive suitable food hygiene training.

 

Food Safety training provides all food handlers with the knowledge and practical skills to reduce the risks involved in food and drink production, preparation and delivery.

 

Course Summary – Level 2 Award in Food Safety • The Importance of Food Hygiene • Food Contamination • Bacteria and Biological Hazards • Reducing the Risk of Illness • Time and Temperature Controls • Food Storage and Preservation • Personal Hygiene • Pest Control • Cleaning and Disinfection • Premises and Equipment • Food Safety and Management • Food Safety Management •

 

Target Learners - The BIIAB Level 2 Award in Food Safety qualification is designed for all employees who handle or prepare food and / or drink (drinks are classified as a ‘food’ for the purpose of food safety legislation) in their workplace.


 

Assessment Criteria - Level 2 Award in Food Safety

 

The Level 2 Award in Food Safety in Catering is assessed via a short 25 minute, 20 question multiple-choice exam; learners must achieve 14/20 in their exam in order to pass and to be awarded their certificate.
 

Once completed, Level 2 Award in Food Safety in Catering exam papers are returned to the BIIAB to be marked. We aim to inform learners of their results within 48 hours of their examination.


 

Qualification Accreditation – BIIAB Level 2 Award in Food Safety in Catering

 

The Level 2 Award in Food Safety in Catering is accredited by the BIIAB; on successfully passing the associated examination, learners will receive a BIIAB qualification certificate.

 

The qualification is accredited by the Office of the Qualifications and Examinations Regulator (Ofqual) as a level 2 qualification.


 

Choose Beyond the Blue Training & Consultancy as your Training Provider

 

Beyond the Blue is recognised as a leader in the field, both by our extensive list of clients, local authorities and industry bodies alike.
 

Beyond the Blue is a ‘BIIAB Grade 1 Accredited Training Centre’; the BIIAB describe Grade 1 as ‘demonstrating outstanding quality procedures’.
 

We have exceptionally high pass rates for all our BIIAB accredited courses. Throughout 2011 we had a 98.3% Pass Rate for learners attending training with us.
 

For more reasons why you should choose Beyond the Blue as your training provider for the BIIAB Level 2 Award in Food Safety in Catering course please visit:

 


For further details please Contact Us or call us on 01784 434 392 / 0845 602 55 95 to speak with one of our food safety consultants.


 

Notes

 

1The minimum number of learners required to deliver an in-house Level 2 Award in Food Safety in Catering course may increase depending on the location of the required training to enable us to cover our travel expenses.

 

2All fees are quoted exclusive of vat at the current rate